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Bottled Goods
Go to www.assistexpo.ca/perthfair to easily create an account and submit your entry form
This year's theme is: Grandma's Kitchen
* Entries on this page require tags
** Please note Rules Governing the Perth Fair. They pertain to all classes. Please read them carefully.
Information: Sharon Bjergso 613-267-6833, Nancy O'Meara
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Jellies, jams and marmalades to be displayed in 250ml jars. No wax.
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All other entries in 500ml jars. No wax.
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No food colouring allowed.
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Lids and tops must be NEW.
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1 Litre (quart) jars will be disqualified.
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Visit www.homecanning.ca for helpful hints & recipes
Jar Sizes
Decorative Mason Jar
250ml 500ml
Regular Mason Jar
500ml
CLASS 703
PRIZE MONEY - 1st $6.00, 2nd $5.00, 3rd $4.00
SECTIONS 1 - 18 MUST BE SHOWN IN 250 ML JARS
1. Apple or Crabapple Jelly
2. Grape Jelly
3. Mint Jelly
4. Raspberry Jelly
5. Red Currant Jelly
6. Red Pepper Jelly
7. Any other Jelly Not Listed - named
8. Blueberry Jam
9. Peach jam - cooked
10. Strawberry jam
11. Strawberry & Rhubarb jam
12. Strawberry jam - Diabetic - cooked
13. Raspberry jam - frozen
14. Raspberry jam - Diabetic - cooked
15. Any other jam not listed - named
16. Chutney - fruit
17. Marmalade - grapefruit, orange & lemon
18. Tomato butter
SECTION 19 - 44 MUST BE SHOWN IN 500 ML JARS
19. Applesauce
20. Peach preserves
21. Pear preserves
22. Strawberry preserves
23. Beet pickles
24. Beet relish
25. Bread and butter pickles
26. Dill bean pickles
27. Dill pickles with garlic
28. Dilled carrots
29. Green tomato pickles
30. Mustard cucumber pickles
31. Mustard bean pickles
32. Nine day cucumber pickles
33. Pickled eggs
34. Sweet mixed pickles
35. Corn relish
36. Cranberry relish
37. Hot dog relish
38. Ripe cucumber relish
39. Zucchini relish
40. Any other relish, not listed - named
41. Chili sauce
42. Raw chili sauce
43. Green tomato mincemeat
44. Salsa
45. Cooked Raspberry jam 250 ml jar. Must use Bernardin two-piece SNAP lid. Attach proof of purchase and recipe
46. Bernardin Gift Pack Competition - From Grandma's Kitchen Must include 3 filled jars with Bernardin Mason Jar/Snap lids. Note – “gift packs” need not to be in a basket; in fact we encourage entrants to be creative with their presentation. Jars will be judged on appearance only. Gift packs may include appropriate items such as napkins, candles, spices etc. Cost of container and accessories not to exceed $40. No larger than 12" X 14".
PRIZE MONEY - 1st $20.00 product coupon, 2nd $15.00, 3rd $10.00. A picture of the winning package will be sent to Bernardin and will be eligible for Bernardin National Gift Basket Contest.
JUNIOR SECTION
AGED 15 YEARS AND YOUNGER
PRIZE MONEY - 1st $6.00, 2nd $5.00, 3rd $4.00
47. Strawberry Freezer Jam Sponsored by Mississippi Berries 250ml jar
48. Raspberry Freezer Jam 250ml jar
BEST IN SHOW - Bernardin Product Coupon $30.00
Most Points in Bottled Goods
1st $30.00 Donated by Sharon Bjergso in Memory of June Conroy
2nd $20.00 Donated by Rhonda Bulloch